Scanning... |
Omega 3 Capsules 190 Pcs.
Details
Definition: Polyunsaturated essential fatty acids, all of which have a double bond between the 3rd and 4th carbon atom (see illustration above).
The most important omega-3 fatty acids include:
- Alpha-linolenic acid (ALA)
- Eicosapentaenoic acid (EPA)
- Docosahexaenoic acid (DHA)
Function: Component of cellular membranes influencing blood clotting, vasoconstriction, and inflammation
Effects:
- lipid-lowering (cholesterol-lowering)
- anti-inflammatory
- antiplatelet aggregation
- antithrombotic
- cardioprotective
- slightly blood pressure lowering
- growth and development for: cell membranes, central nervous system
Indications:
- sufficient supply during pregnancy and breastfeeding
- disorders of blood lipid levels (cholesterol; LDL, HDL, and triglycerides)
- cardiovascular diseases
- memory and concentration difficulties
- visual disturbances
- rheumatoid arthritis
Side effect: digestive disorders
Interaction: anticoagulants
Omega-3 fatty acid content of various vegetable oils:
- Flaxseed oil: 56–71%
- Chia oil: up to approx. 64%
- Perilla oil: approx. 60%
- Sacha Inchi oil: approx. 48%
- Camelina oil: approx. 38%
- Hemp oil: approx. 17%
- Walnut oil: approx. 13%
- Rapeseed oil: approx. 9%
- Soybean oil: approx. 8%
- Sunflower oil: approx. 0–0.3%
Product characteristics
Ingredients
Cold-pressed linseed oil 51.2% (500 mg), vitamin E, capsule shell: modified starch, humectant: glycerol, gelling agent: carrageenan
How to use
- The stated recommended daily dose must not be exceeded.
- Dietary supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Storage: Keep out of reach of children.
Country of manufacture: Switzerland