| Scanning... |
Organic Whole Grain Porridge Spelt
SKU
60079254
Final Price
CHF 6.70
VAT included
Weight
In stock
Ingredients
Details
Organic Whole Grain Spelt Porridge from 5 Months
Nature has created spelt: a grain ideal for baby porridge, with a slightly nutty flavour. At the beginning of complementary feeding, it is best to initially add it spoon by spoon to a gluten-free porridge. Usable as a grain-milk porridge, dairy-free porridge, and grain-fruit porridge.
Product characteristics
Brand
Holle
Ingredients
vegan
lactose free
Pharmacode
3994449
Ingredients
Nutrition Facts
Per daily serving
NRV*
Energy
1578 kJ / 373 kcal (pro 100 g)
Fat
2.8 g
of which saturated fatty acids
0.6 g
Carbohydrates
69 g
of which sugar
1.2 g
Dietary fibre
9.2 g
Protein
13 g
Salt
0.01 g
Sodium
< 0.005 g
Thiamine
1.2 mg
Ingredients:
demeter spelt wholemeal flour*, thiamine (vitaminised according to law).
How to use
- Heat 100 ml of whole milk and 100 ml of water to about 50 °C.
- Add 25 g of cereal flakes (6 tablespoons).
- Mix everything well, let the porridge swell briefly, and pay attention to the correct eating temperature (37 °C). Enjoy your meal!
Alternatively, you can prepare the cereal porridge with 130 ml of breast milk, 200 ml of whole milk or water, or with Holle infant milk made from cow's or goat's milk (150–170 ml).
- Please store in a dry place and protect from heat.
- Best before: see bottom imprint.
- Use opened bag within 3 weeks.
