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Cacao + Collagen Sachets
Details
A velvety chocolate blend made from high-quality Peruvian raw cocoa – refined with hydrolysed collagen peptides from EU cattle.
A rich chocolate drink with adaptogenic Ashwagandha, prebiotic fibres from baobab and natural sweetness from beetroot, carob and cinnamon – all organically grown. With 2000 mg of pasture-raised bovine collagen per serving, this blend is a soothing addition to your daily wellness routine.
- Made with Peruvian raw cocoa – rich in natural minerals and antioxidants.
- Plant-based ingredients with a functional profile.
- A source of protein and fibre.
- For calm moments in everyday life and mindful enjoyment..
Product characteristics
Ingredients
Organic raw cacao, organic cacao, hydrolyzed collagen peptides (Type I) from EU pasture-raised cattle*, organic beetroot, organic cinnamon, organic carob, organic ashwagandha, organic baobab, Himalayan pink salt*
Not suitable for vegans and vegetarians
Manufactured in the UK with cocoa from South America.
*Indicates a non-organic ingredient.
How to use
Simply mix 2 teaspoons (10 g) with a splash of hot water to form a paste, then top up with 150-200 ml of warm milk of your choice and enjoy.
Our tip for your routine: Enhance your drink with 1 tsp True MCT Oil for extra creaminess and a boost of high-quality fats. The harmonious combination of plant-based substances and collagen peptides makes your drink a daily feel-good ritual. Approx. 25 servings per jar (250 g)
- The recommended daily intake must not be exceeded.
- Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle.
- Keep out of reach of small children.
- Always store food supplements in a cool (ideally 15 to 25 °C), dry, and light-protected place.


