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Bio Hojicha Pouch
SKU
76239639
Final Price
CHF 15.00
VAT included
Weight
In stock
Ingredients
Details
Mild. Roasted. Balanced.
Premium Organic Hojicha from Japan – with a warm, nutty-caramel aroma for mindful moments of enjoyment at any time of day.
- 100% ground organic Hojicha green tea.
- Made from roasted tea leaves.
- Mild, nutty-caramel flavour with roasted notes.
- Less caffeine than Matcha.
- Ideal for Hojicha latte, desserts & tea.
- Country of origin: Japan
Hojicha is created by roasting green tea leaves at high temperatures, giving it its characteristic nutty flavour. The roasting effect makes this tea particularly mild and easy to digest. Unlike other green teas, Hojicha contains less caffeine, making it an ideal tea for the evening or for those seeking a gentler alternative.
Gently roasted with a warm, nutty-caramel aroma profile. The taste is soft, rounded and pleasantly mild on the finish.
Product characteristics
Brand
Health Bar
Ingredients
vegan
gluten free
Caffeine
Ingredients
Nutrition Facts
Per daily serving
NRV*
Matcha powder
1 - 2g
Ingredients:
100% Organic Hojicha Green Tea
How to use
Ingredients for 1 serving:
- 1–2 g Hojicha powder
- 60 ml hot water (approx. 70-80°C)
- 150 ml milk or plant-based milk
- Place Hojicha powder in a bowl or cup. Add 60 ml hot water and whisk vigorously with a chasen or milk frother until no lumps are visible and a light foam layer forms.
- Heat milk to approx. 60–65°C and froth. Oat and almond milk froth particularly well and complement the roasted aroma of Hojicha harmoniously.
- Slowly pour the milk over the whisked Hojicha. For those who like, add a pinch of cinnamon on top – this enhances the warm notes even more.
Notes:
- Suitable for consumption by adults only.
- Keep out of reach of small children.
- The recommended daily intake must not be exceeded.
- Food supplements should not be used as a substitute for a balanced and varied diet.
